Sweet 12

Belgian Dubbel with real honey

Dulcis 12 is the Belgian-inspired specialty from Riegele in Augsburg. Refined with real natural honey and refermented for over twelve months with Trappist yeast, it creates a powerful, sweet beer with a unique character.

Steffi malt and Hallertauer Mittelfrüh hops form the malty foundation, while the long maturation with Trappist yeast provides complexity and depth - a beer for lovers of intense, sweet beer specialties.

Tasting notes

Powerful and sweet, with a pronounced honey note and a delicate rock candy sweetness.

• Aroma: Honey, rock candy
• Taste: Powerful, sweet, malty
• Mouthfeel: Full-bodied, round
• Bitterness: Mild (4 out of 10)
• Character: Sweet, strong, unique

Pairs perfectly with

• Wild fowl
• Hard cheese
• Apple strudel
• or neat at 14 °C

Facts at a glance

• Beer style: Belgian Dubbel
• Brewery: Brauhaus Riegele
• Origin: Augsburg, Germany
• Alcohol: 11 % Vol.
• Bitterness: 4 out of 10
• Special feature: 12 months maturation with Trappist yeast, real natural honey

Ingredients

Water, barley malt, wheat malt, oat malt, honey, hops, yeast.